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Syracuse University Libraries

Food Studies

Food Studies at SU

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Food Studies is one of the fastest-growing fields of study in North America. It has expanded to become a broad academic discipline, encompassing the study of food delivery systems, social stability, human rights, public health, human and landscape sustainability, and urban/regional design and planning.

Short Videos: Fakhri - Right to Food : Guerrilla Gardening : UN Food Summit - A SHAM! : What is Food Justice

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